DELICIOUS SNACKS

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GRILLED VEGETABLE CHEESE TOAST


    bread slices (as required)
    shredded carrots
    shredded lettuce or cabbage
    chopped spring onions
    2 - green chillies finely chopped
    tomato ketchup
    shredded white and yellow cheese
    butter
    green chutney(optional)
    salt and black pepper to taste
    1 small tsp - garlic paste (optional)

Preparation Method

    Add the garlic paste to the tomato ketchup.
    Arrange the bread slices on a baking dish (pizza dish for oven)
    and apply butter and a layer of green chutney and/or tomato ketchup on them.
    Then sprinkle all shredded veggies onto it, garnish with spring onions, green chilies and shredded cheese.
    Top it all with salt and black pepper.
    Preheat oven to 350 degrees for 10 mins.
    Now place the baking tray inside the oven and bake for 20 mins or until the cheese melts evenly.
    At this point, turn on the Broil setting on the oven and let the cheese turn golden brown (about 10 seconds)
    Serve piping hot.

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BREAD PATTIES

    Bread pieces - 3 to 4
    Onion chopped - 2 tbsp
    Green Chilly chopped - 2 tsp
    Coriander leaves chopped - 2 tbsp
    Salt - to taste
    Pepper Powder - as necessary
    Egg - 1
    Red Chilly Powder - 1 tsp
    Oil - 1 cup

Preparation Method

    Cut the bread into small pieces.
    Mix the ingredients from second to the eight.
    Make small balls and deep fry in oil.
    Serve hot with tomato sauce.

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MASALA BREAD FRY


    Bengal gram flour - 1/2 cup
    Maida - 1 tsp
    Red Chilly powder - 1/2 tsp
    Garam Masala Powder - 1 tbsp
    Salt - for taste
    Bread sliced into 2" pieces - 16 pieces.
    Oil - for frying

Preparation Method

    Mix bengal gram flour, maida, red chilly powder, masala powder, and salt with water to make a paste.
    Keep it for 15 minutes.
    Dip the bread pieces in the batter and fry it in the oil.
    Serve hot with tomato sauce.