~ MINT CHUTNEY RECIPE ~

[MysteRy]

MINT CHUTNEY RECIPE



Ingredients:-

1 bunch fresh mint leaves
2 green chillies
1 tbsp tamarind pulp
Salt To Taste
little water

Method:-

• To make tamarind pulp soak little tamarind in water and keep aside for 2 hours.
• Then strain the mixture in a bowl with the help of a spoon. To make tamarind juice add little water to the pulp.
• These days ready made pulp is available in the market. Wash the mint leaves well.
• Grind it to a smooth paste with green chillies, salt and tamarind juice.
• You can add water if the mixture is thick...