India Bucket List 🇮🇳

[MysteRy]

Trivandrum –Kerala, India

Thiruvananthapuram, popularly known as Trivandrum, is the capital city of Kerala, blending tradition with modernity. Known for the iconic Padmanabhaswamy Temple, one of the richest temples in the world, it is also a gateway to Kerala’s scenic beaches like Kovalam and Varkala. The city reflects Kerala’s cultural richness with institutions like the Napier Museum, Kanakakkunnu Palace, and the vibrant Kerala arts and festivals. Trivandrum is also a hub for Ayurveda, IT parks, and higher education. With its mix of heritage, spirituality, and coastal charm, Trivandrum beautifully represents God’s Own Country.

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Bhubaneswar, the Temple City of India, is as rich in flavors as in culture. The food here is soulful and simple, rooted in tradition yet full of variety. From the divine Lingaraj Temple Abadha and comforting dalma to spicy seafood curries and irresistible sweets like chhena poda, the city is a treasure for food lovers. Street food lanes bustle with gupchup, dahi bara aloo dum, and hot fritters, while rustic dhabas serve fiery mutton curries. Eating in Bhubaneswar is not just about taste—it’s about experiencing the heritage of Odisha in every bite.

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Amritsar, the cultural heart of Punjab, is a paradise for food lovers. From sizzling Amritsari fish and buttery kulchas to sweet lassi and crispy jalebis, every corner tells a tale of flavor. The city offers legendary dhabas, iconic street foods, and hidden gems that keep foodies coming back for more.

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Indore, the food capital of Madhya Pradesh, is a paradise for foodies where every lane is filled with flavors. From the buzzing Sarafa night market to Chappan Dukan’s variety, Indore blends traditional taste with street-style creativity. A city that wakes up to Poha-Jalebi and ends with midnight Garadu—Indore is every food lover’s dream.

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Patna, the historic heart of Bihar, is also a paradise for food lovers. From iconic litti chokha to smoky Champaran mutton, the city offers a delightful mix of traditional flavors and modern dining experiences. Street food thrives in its bustling lanes, while hidden gems preserve authentic tastes. A visit to Patna is incomplete without exploring its rich culinary heritage, where every dish tells a story of culture, community, and comfort.

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Shimla is a true paradise for food lovers, offering a mix of Himachali flavors, colonial-era cafés, and buzzing street food stalls. From savoring authentic Dham and Siddu to enjoying hot Maggi overlooking snowy peaks, the hill town promises a culinary journey blending tradition, taste, and unforgettable mountain vibes.

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Srinagar is not only the crown jewel of Kashmir’s beauty but also a paradise for food lovers. From the royal flavors of Wazwan to the warmth of street-side kebabs, the city offers a culinary journey blending tradition, spice, and soulful taste. Hidden cafés, aromatic bakeries, and the charm of Kashmiri tea culture make it a must-visit destination for every foodie.

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Gauhati (Guwahati), the gateway to Northeast India, is a paradise for food lovers. From traditional Assamese thalis to fiery Naga delicacies, from iconic fine-dine spots to bustling street food stalls, the city offers a flavorful journey. Its hidden gems and authentic eateries make Gauhati a must-visit destination for every foodie.

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Varanasi, India’s spiritual capital, is also a paradise for foodies. From centuries-old street food stalls to hidden cafés by the ghats, the city serves a soulful mix of flavors. Whether it’s iconic Banarasi paan, creamy malaiyyo, or spicy tamatar chaat, every bite here is a celebration of culture and tradition.

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Rajkot is a paradise for food lovers, blending authentic Kathiyawadi flavors with vibrant street eats and modern dining. From the soulful Kathiyawadi thali to spicy sev usal and iconic fafda-jalebi, every bite tells a story of Gujarat’s rich food culture. Whether fine dining or hidden gems, Rajkot serves it all!

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🍲The biggest Sadya ever had 64 dishes served to over 50,000 people at once! 🤯

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When you think of Goan food, you probably imagine fish curry & prawn balchao 🐟🍤 … but Goa also hides a treasure of vegetarian dishes that outsiders rarely talk about.

✨ Goa is proof that vegetarian food can be just as bold & flavorful as seafood! 🌿

[MysteRy]

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