~ Mango Rice/Mangai Sadam ~

[MysteRy]

Mango Rice/Mangai Sadam



Ingredients:

Raw mango 1medium
Rice 1cup
Gingelly oil 3tbs
Green chilli  4
Red chilli 4
Fenugreek 1/2tsp
Curry leaves few
Mustard seeds 1tsp
Salt 2-3tsp
Turmeric powder 1/2tsp
Channa dal 1tsp
Asafoetida 1/2tsp

Method:

1.Boil the rice and cool it by spreading it on a plate with a spoon of gingelly oil.
2.Dry roast the fenugreek and powder it.Peel off the skin and Shred the mango.
3.Heat oil in a pan crackle mustard seeds,add channa dal,red chillies and green chillies.
4.Add the shredded mango and saute for few minutes.Add salt and turmeric powder.
5.Cool it and mix it with the rice.Add fenugreek powder and Asafoetida.

Mango gets cooked fast since it is shredded.Once the water evaporates it means it is cooked.