Start your day with some sweet thoughts
Or better with some sweet Gulab Jamun
For 2 cups of MTR Gulab Jamun
Ready made powder
Add 1/2 cup of water
Knead to a dough
Rest for 5 min
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Bring 1 ltr water to boil
Add one pinch of salt
Add one cup of sugar
Boil it for 5 min
Add 3 crushed Cardamon
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Form small balls (7g to 8g) from the dough
Deep fry it
My pic la vidha innum konjam dark a fry pannalam.
Put it in the sugar water.
And enjoy in few hour. 🥰❤️
Gulab jamun was a long pending indian dessert for my co-workers. So did it today for them😎
It took me less than 30 min.
(https://i.postimg.cc/Dwj2wPKD/20241203-092229.gif)
(https://i.postimg.cc/zvWqQ8sw/20241203-093746.jpg)
(https://i.postimg.cc/m2s4Dfxq/20241203-093718.jpg)