FTC Forum
Special Category => சமையல் கலசம் => Topic started by: MysteRy on November 28, 2014, 07:27:05 PM
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Paneer Makhani:-
(https://scontent-b-pao.xx.fbcdn.net/hphotos-xpa1/v/l/t1.0-9/10352836_343615262486733_8574161220686962980_n.jpg?oh=a7e9aa7e6b422353db47868c3d10fb8e&oe=54D19361)
Ingredients:-
200 ms paneer
4 tbsp tomato puree
4 tbsp tomato ketchup
6 tbsp cream
1 tsp sugar
1 med. capsicum
1" grated ginger
1 tsp butter
Salt to taste
¼ tsp pepper
¼ cup water
Method:-
1) Heat butter for 20 seconds. Add tomato puree, stir, add tomato sauce, mix well.
2) Add water, stir then add capsicum, cook for two minutes add paneer, salt, pepper, sugar & ginger.
3) Cook for two minutes. Add cream and stir cook for a minute..