FTC Forum
Special Category => சமையல் கலசம் => Topic started by: kanmani on December 10, 2012, 09:55:41 AM
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INGREDIENTS :
Peppercorns -- 5
Turmeric powder - 1/2 tsp
Panagarkandu / sugar crystals from palm fruit -- 1 tsp
METHOD OF PREPARATION :
1)Crush peppercorns . Add turmeric powder , panagarkandu and crushed pepper to a glass or cup of warm milk and mix it well .
2) Leave it for some 5-10 minutes till the pepper gets soaked well with the milk.
3) Warm a little before drinking . Only warm milk will give you better result.